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The Food of Argentina: Asado, Empanadas, Dulce De Leche & More

The Food of Argentina: Asado, Empanadas, Dulce De Leche & More

$35

With more than eighty recipes, The Food of Argentina celebrates the very best dishes from a passionate foodie nation which, until now, have been kept under relative lock and key.

The Food of Argentina is a rich and visual celebration of Argentinean food filled with beautiful location and food photography that takes the reader on a gastronomic journey into a little-known cuisine that is tipped to become the next global food trend for food lovers everywhere. Some people may have heard of Argentinean asados--the legendary meat barbecues that are so beloved by locals, but The Food of Argentina celebrates so much more than a carnivore's dream.

SPECS
  • Print length: 256 pages
  • Language: English
  • Publisher: Smith Street Books
  • Publication date: November 6, 2018
  • Dimensions: 8.32 x 1.11 x 10.78 inches